Functional Food Center is pleased to announce its 28th International Conference "Functional and Healthy Foods for Longevity: Bioactive Compounds and Biomarkers in Age-Related Diseases". The conference will be held at San Diego Convention Center, on August 28-29, 2020. This conference will bring together experts in medicine, biology, and the food industry to discuss the functional foods with bioactive compounds as dietary interventions for chronic diseases. Conference organized by Functional Food Center (Dallas, TX, USA), Functional Food Institute (San Diego,CA, USA), International Academic Society for Functional Foods and Bioactive Compounds, The journal of Functional Foods in Health and Disease, and The journal of Bioactive Compounds in Health and Disease.
For more details about the Sessions and main conference topics, please visit conference Topics and Sessions page.
The abstract submission will be open from November 15th, 2019. The entire abstract should have a maximum of 1,000 words, up to three pages (including references). There is no up-front fee for submitting a conference abstract. Once the abstract is generally accepted for the conference, the corresponding/first author is responsible to pay the abstract publication fee of $49. First authors are expected to register, pay the conference and abstract fee, and present the paper (if submission is accepted). In the case of an emergency and the author(s) are unable to attend the conference, they are required to pay an abstract publication fee of $99. Decisions on selection will be promptly communicated to the authors via e-mail. All contributions will be reviewed, and accepted abstracts will be published in the conference proceedings book. Please email your abstract as an attachment to firstname.lastname@example.org. Please review our sample abstract.
There is no charge for the withdrawal of an abstract before May 1st, 2020. In the case that the first author cannot attend the conference and present, he or she must contact the conference organizing committee via e-mail, to provide notification of withdrawal or to request a substitute presenter. Withdrawals must be received before May 1st, 2020. Please note: Abstracts withdrawn after May 1st, 2020, will be published and the first author will be expected to pay the abstract publication fee. The conference does not provide financial support nor registration fee waivers for any presentations.
Poster presentations allow the audience to get a clear visual of the presenters' work in a simple format. The reasonable size for posters is 2.5 feet width(76.2 Centimeter), 3.5 feet height(106.68 Centimeter).
We recommend the following sections on the poster: Abstract, Introduction, Methods, Tables, Figures, Results, and Conclusions. For more information about poster sessions, please click here.
The registration fee will cover the Conference Proceedings book (Abstract book), 12-month membership to the Academic Society for Functional Foods and Bioactive Compounds. Each registration allows the registrant to present up to 3 accepted abstracts maximum. Registration includes access to the entire program and Expo, presentation materials and networking with expert speakers and organizing committee members.
Before April 28, 2020: 75% refund; before June 28, 2020: 50%refund; after June 30, 2020: No refund. Reimbursements will be sent after the conference. Notice of cancellation of registration must be received in writing to the Conference Secretariat. All refunds will be provided after the conference within 14 days.
You may click here to make a payment for the conference registration fee.
|Registration Type||January 1st to March 1st, 2020||March 1st to May 1st, 2020|
|Student (Members(M)* / Nonmembers(N)**)||125.00 / 175.00||145.00 / 195.00|
|Dietitians and Nurses (M / N)||125.00 / 225.00||175.00 / 275.00|
|Academic (Researchers at Universities)-M / N||395.00 / 545.00||445.00 / 595.00|
|Food and Medical Industry (M / N)||495.00 / 645.00||545.00 / 695.00|
|Exhibitors (1 Table with 2 chairs)||745.00||845.00|
|10’ x 10’ and 10x20 Booth Packages||For details visit exhibitors page|
|Abstract Publication Fee||49.00||49.00|
*M: Members of Academic Society for Functional Foods and Bioactive Compounds; **N: Nonmembers(N) # -"Exhibits Only" registration allows access to the exhibit room only(Certificates for the membership of ASFFBC, lunches, refreshments, and conference book not included).
Please note: space at this conference is limited and will be allocated on a first come, first served basis.
Students enrolled in an undergraduate program (MS, PhD or MD) are eligible for the Student Discount rate. When you register for the conference, you must enter your mentor's name and Email address during checkout to verify your student status.
Please note that the program and sessions are subject to change. For more information about the conference, please contact us by e-mail at email@example.com. For international calls, please use: 469-441-8272, Toll free: 1-866-202-0487