Membership fee |
ASFFBC - Regular Price |
$99 |
$129 |
$149 |
$199 |
$249 |
$1500 (including 6 free memberships) |
ASFFBC-Temporary Price |
$29 for undergrads, $39 grad and $49 for PhD or MD students |
$69 |
$89 |
$119 |
$149 |
$1,200 |
ASFFBC-5 year Price |
$495 for undergrads, $495 for grad, and $445 for PhD or MD students |
$645 |
$745 |
$995 |
$1,245 |
$6,500 |
ASFFBC-10 year Price |
$290 for undergrads, $390 for grad, and $490 for PhD or MD students |
$1,290 |
$1,490 |
$1,990 |
$2,490 |
$12,000 |
Print resources |
Print textbooks (volume 1 to V6) without discount |
15% |
15% |
15% |
15% |
15% |
50% |
Print abstract books without discount |
15% |
15% |
15% |
15% |
15% |
50% |
Print journals published by Food Science Publisher (FSP) without discount |
15% |
15% |
15% |
15% |
15% |
50% |
Online resources |
LinkedIn groups with exclusive member access |
X |
X |
X |
X |
X |
X |
Monthly newsletters |
X |
X |
X |
X |
X |
X |
Access to resources, linkedIn, newsletters, etc. |
X |
X |
X |
X |
X |
X |
Invitations to special events |
X |
X |
X |
X |
X |
X |
Access to FFHD Journal full articles for free |
X |
X |
X |
X |
X |
X |
Access to BCHD Journal full articles for free |
X |
X |
X |
X |
X |
X |
Publishing charges |
Journal publishing fees (FFHD) $895 |
10% off |
10% off |
10% off |
10% off |
10% off |
25% off |
Journal publishing fees (BCHD) $695 |
|
|
|
|
|
|
Textbook publishing fees $495 |
free |
free |
free |
free |
free |
free |
Annual conferences |
Registration Fees |
20% off |
20% off |
20% off |
20% off |
20% off |
25% off |
Poster presentation opportunities |
X |
X |
X |
X |
X |
X |
Oral presentation opportunities |
X |
X |
X |
X |
X |
X |
Exhibiting opportunities |
X |
X |
X |
X |
X |
X |
Education programs |
Functional Food Scientist and professional certification available |
X |
X |
X |
X |
X |
X |
Educating individuals on the advantages of nutritional analysis, & verifying claims. |
X |
X |
X |
X |
X |
X |
Membership discounted pricing for Certified Functional Food Professionals & Scientists $500 (Regular Price) from 03.01.19 |
$400 |
$400 |
$400 |
$400 |
$400 |
$300 |
Opportunity to open classes at your university, college on Functional Foods |
|
|
|
(X) FFC will provide syllabus, powerpoints, textbooks and other materials |
|
|
Online courses |
Course 1: Introduction to Functional Food Science $595 |
$495 |
$495 |
$495 |
$495 |
$495 |
$395 |
Course 2: Functional Foods and Chronic Diseases $595 |
$495 |
$495 |
$495 |
$495 |
$495 |
$395 |
Course 3: Cancer Biology and Dietary Factors $595 |
$495 |
$495 |
$495 |
$495 |
$495 |
$395 |
Course 4: Bioactive Compounds and Cancer $595 |
$495 |
$495 |
$495 |
$495 |
$495 |
$395 |
Course 5: Functional Foods in Integrative Oncology $595 |
$495 |
$495 |
$495 |
$495 |
$495 |
$395 |
Course 6: Basic Principles of Functional Food Science $595 |
$495 |
$495 |
$495 |
$495 |
$495 |
$395 |