Since 1998, the Functional Food Center has been a pioneer in the functional food industry. It combines cutting-edge expertise in the biomedical sciences with practical business experience, to aid further research, development, and commercialization of functional food innovations in both domestic and international markets. The Functional Food Center connects a global network of professionals (scientists, functional food experts, and food industry representatives) to a conducive environment for innovative research collaboration. Since 2004, the FFC has organized conferences together with top universities. Scientists, researchers, and food industry professionals present their research and discoveries about healthy, functional, and medical foods with bioactive compounds. In response to the growth of this field, we are proud to introduce the Academic Society for Functional Foods and Bioactive Compounds. This society of medical doctors, scientists, dietitians, nutritionists and other food and medical industry professionals will be strictly dedicated to the research and development of functional and medical foods, bioactive compounds, and the discovery of new ingredients.

Partnering with the Functional Food Center by sponsoring our upcoming conference will provide your company with several valuable benefits. These include but are not limited to:

1) Your names and logos endlessly stay on our website, which has about thousands of visitors per month
2) Your logo will be included in the conference website, promotional materials, and Functional Food Center’s bi-monthly newsletter, which is received by scientists, medical doctors, nutritionists and dieticians.
3) FDA, USDA, and NIH representatives attend our conferences, and you may contact them directly at the time of conference.
4) An option for annual and lifetime sponsorship.
5) Each level of sponsorship will contain a certain number of attendee rights, which allow free-of-charge admission to our conference.
6) You will have the unique opportunity to meet with decision-makers in this field, receive information/support on how to make a new, healthy product, and provide oral presentations about a related topic.
7) The Academic Society for Functional Foods and Bioactive Compounds and Functional Food Center can advise you on how to create a new, healthy and functional product (this can be a separate discussion).

We look forward hearing from you.

Sponsorship Prospects

Please join us for an exciting opportunity!

We are pleased to invite you to a conference in The Matenadaran, Mesrop Mashtots Institute of Ancient Manuscripts, Research Institute in Yerevan, Armenia (In-Person and Virtual/Live Online Event), September 29th - October 1st, 2023.

The Functional Food Center, The Journal of Functional Foods in Health and Disease, Academic Society for Functional Foods and Bioactive Compounds would all be honored for you to join us at our conference. We will bring together experts in medicine, biology and the food industry to discuss the contribution of functional/medical foods and bioactive compounds in the prevention and management of chronic diseases.

With over 3060 expected participants(conference and EXPO attendees), the conference provides a great opportunity to increase the visibility of your company and exhibit products and services to an international group of researchers, clinicians, post-docs and next-generation scientists.

Sponsors and exhibitors will be exposed to a wide audience and will have many promotional opportunities.

Below are details regarding the sponsorship and exhibitor packages.

Since 2004, the Functional Food Center has organized conferences where scientists, researchers, and food industry professionals present their discoveries in the realm of functional foods and bioactive compounds.

The Conference Organizing Committee is pleased to announce the 31st International Conference of FFC - 19th International Symposium of ASFFBC will be held at The Matenadaran, Mesrop Mashtots Institute of Ancient Manuscripts, Research Institute in Yerevan, Armenia (In-Person and Virtual/Live Online Event), September 29th - October 1st, 2023.

The Functional Food Center is a valuable resource for businesses in the food industry. The benefits of sponsorship include but are not limited to:

• Developing various connections through conference participation, such as medical doctors, food scientists, food industry representatives, dieticians and nutritionists.
• Information on the latest research and discoveries in the realm of functional foods and bioactive compounds, to develop, market and commercialize healthy products.
• The ability (if eligible) to gain recognition in the food industry by joining our board of Medical and Food Industry Experts.

Sponsorship funding goes to support conference organization and conference promotion. We are also willing to work with companies who are interested in specifically sponsoring student registration, student travel, international scientist travel, conference lunches, conference receptions, or abstract book publication.

Co-chairman: Danik M. Martirosyan, Ph.D., President, Functional Food Center/Functional Food Institute; Editor-In-Chief, The Journal of Functional Foods in Health and Disease, Dallas, TX, USA.

Our Partners and Media Sponsors: