FUNCTIONAL FOOD SCIENCE / FUNCTIONAL FOOD CENTER
5050 Quorum Drive, Suite 700, #338
Dallas, TX, 75254, USA
FFC@functionalfoodscenter.net
Functional Food Center is pleased to announce its 31st International Conference "Functional Foods and Bioactive Compounds: Modern and Medieval Approaches.". The conference will be held at The Matenadaran, Mesrop Mashtots Institute of Ancient Manuscripts, Research Institute in Yerevan, Armenia (In-Person and Virtual/Live Online Event) on September 29th - October 1st, 2023. This conference will bring together experts in medicine, biology, and the food industry to discuss the usage of functional foods with bioactive compounds as dietary interventions for chronic and viral diseases, such as COVID-19. The conference is organized by Functional Food Center-FFC (Dallas, TX, USA), Functional Food Institute-FFI (San Diego, CA, USA), The Matenadaran, Mesrop Mashtots Institute of Ancient Manuscripts, Research Institute (Yerevan, Armenia), The National Academy of Sciences of Armenia, International Academic Society for Functional Foods and Bioactive Compounds (ASFFBC), The Journal of "Functional Foods in Health and Disease" (FFHD), The Journal of "Bioactive Compounds in Health and Disease" (BCHD) and The Journal of Functional Food Science (FFS).
For more details about the Sessions and main conference topics, please visit conference Topics and Sessions page.
Share your research with a global audience through the FFC 31st International Conference! Abstract submission deadline is February 28th, 2023, 5 pm (PST). The entire abstract should have a maximum of 1000 words. Please use Times New Roman Font 12 for the entire abstract.
Submit your abstract to be considered for an opportunity to showcase your work along with other leaders from the fields of medicine and food science during this event in a short or regular presentation. You will also have the opportunity to answer audience questions in real-time.
Short Presentations: 7 minutes
Regular Presentations: 20 Minutes
Special and Keynote Presentations: 25-30 Minutes
Decisions on selection will be promptly communicated to the authors via e-mail. All contributions will be reviewed by organizing committee members, and accepted abstracts will be published in the conference proceedings book. Please email your abstract as an attachment to ffc@functionalfoodscenter.net. Please review our abstract sample.
Poster presentations allow the audience to get a clear visual of the presenters' work in a simple format. The reasonable size for posters is 2.5 feet width(76.2 Centimeter), 3.5 feet height(106.68 Centimeter).
We recommend the following sections on the poster: Abstract, Introduction, Methods, Tables, Figures, Results, and Conclusions. For more information about poster sessions, please click here.
The registration fee will cover the Conference Proceedings book (Abstract book), 12-month membership to the Academic Society for Functional Foods and Bioactive Compounds. Each registration allows the registrant to present up to 3 accepted abstracts maximum. Registration includes access to the entire program and Expo, presentation materials and networking with expert speakers and organizing committee members.
Cancellation Policy:
Before February 28, 2023: 75% refund; before May 28, 2023: 50% refund; after May 28, 2023: No refund (but you can transfer your ticket to another co-worker). Reimbursements will be sent after the conference. Notice of cancellation of registration must be received in writing to the Conference Secretariat. All refunds will be provided after the conference within 14 days.
You may click here to make a payment for the conference registration fee.
Registration Type | Sep 1st, 2022 to Jan 1st, 2023 Early Bird Fee | Jan 1st to Apr 1st, 2023 |
---|---|---|
Student M* / N** | 95.00 / 125.00 | 115.00 / 145.00 |
Regular Registration Rate M* / N** | 295.00 / 395.00 | 395.00 / 495.00 |
Exhibitors (2m x 3m) *** | 595.00 | 695.00 |
Abstract Publication Fee | 49.00 | 49.00 |
*M: Members of Academic Society for Functional Foods and Bioactive Compounds; **N: Nonmembers(N); ***If an exhibitor wants a larger space, they can rent bigger space (cost of one square meter space is 100 US dollar)
For more details please see our conference brochure.
Please note that the program and sessions are subject to change. For more information about the conference, please contact us by e-mail at ffc@functionalfoodscenter.net.